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News
2025
2025
April
Students
Discover Âé¶¹¹ÙÍø Through Career ExplorationsÂ
Jennifer Lee
29 April 2025
Students
Career-Boosting Resources to Use Before Graduation
Miranda Hasani
29 April 2025
Students
News
Âé¶¹¹ÙÍø Students to Highlight this SpringÂ
Audrey Soemarno
28 April 2025
Students
Meet Outstanding Members of the Class of 2025
Audrey Soemarno
25 April 2025
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Research
Innovative Strategies for Enriching the Student Experience
Âé¶¹¹ÙÍø Media
23 April 2025
News
10 Tips from Women Leaders
Annie Kennedy
23 April 2025
Arts & Sciences
Health & Wellness
Graduate Health Programs Earn National Recognition and Top Accreditation
Âé¶¹¹ÙÍø Media
23 April 2025
News
Students
Inaugural Three-Year Bachelor’s Degree Students Celebrate Acceptance
Caitlin Isles
22 April 2025
Experiential Education
News
Bringing Students, Industry Experts and Employers Together
Melinda Hill
21 April 2025
Experiential Education
Hospitality
Âé¶¹¹ÙÍø Students Excel in Club Management Association of America
Miranda Hasani
17 April 2025
Culinary
Future Âé¶¹¹ÙÍø Students Address the Future of Food
Annie Kennedy
15 April 2025
Experiential Education
How Group Projects Prepare You for the WorkplaceÂ
Audrey Soemarno
15 April 2025
News
Fueling Futures: Âé¶¹¹Ù꿉۪s Culinary Nutrition Program Is Nourishing Communities Through Hands-On Learning
Âé¶¹¹ÙÍø Media
15 April 2025
News
President Bernardo-Sousa Honored at Distinguished Alumni Awards
Caitlin Isles
15 April 2025
News
7 Visiting Speakers' Advice on Careers, Sustainability and Advocacy
Annie Kennedy
10 April 2025
Business
From Idea to Pitch: The Journey to Sharkfest
Jennifer Lee
08 April 2025
Arts & Sciences
Cultural Life Series Event Aligns with Âé¶¹¹ÙÍø Students’ Environmental Advocacy
Audrey Soemarno
01 April 2025
March
Students
Orientation Reflection: One Student's Journey to Âé¶¹¹ÙÍøÂ
Jennifer Lee
28 March 2025
News
Âé¶¹¹ÙÍø Wins First-Ever NCAA National Wrestling Championship
Âé¶¹¹ÙÍø Media
21 March 2025
Culinary
The Art of the Pitch: Future Food All-Stars Challenge
Âé¶¹¹ÙÍø Media
19 March 2025
News
From Classroom to Career: Âé¶¹¹ÙÍø is Shaping Charlotte’s Workforce
Âé¶¹¹ÙÍø Media
17 March 2025
Experiential Education
Business
How Wildcats get Involved with Endowments
Audrey Soemarno
12 March 2025
News
What's Philanthropy and How Do Donations Work?
Audrey Soemarno
10 March 2025
Culinary
FIT Symposium Forges Collaboration, Conversation & Community
Âé¶¹¹ÙÍø Media
07 March 2025
Health & Wellness
Pathways to Careers in Nutrition
Annie Kennedy
01 March 2025
February
Culinary
Showtime: Culinary Students Run Clementine Pop-Up
Andrea Feldman
28 February 2025
Arts & Sciences
Students
Dory Stefanowicz '25 Creates Unique Path with Double Major
Miranda Hasani
27 February 2025
Experiential Education
Experiential Education in Action
Caitlin Isles
26 February 2025
News
Steering Students from Campus to Career in Three Years
Melinda Hill
26 February 2025
News
Sustainability in Every Bite: Educating the Next Wave of Âé¶¹¹ÙÍø Culinary Innovators
Âé¶¹¹ÙÍø Media
24 February 2025
Hospitality
Students
Hospitality Professor Elizabeth Panciera Propels Students Forward
Miranda Hasani
20 February 2025
Hospitality
Hospitality Alums Share Career Journeys and Advice
Jennifer Lee
17 February 2025
Arts & Sciences
Students
Graduate Students Bring Education to Life
Melinda Hill
03 February 2025
January
News
Experiential Education
College Seem Out of Reach? The Âé¶¹¹ÙÍø Pledge Could Make It Happen.
Melinda Hill
14 April 2025
Experiential Education
3 Wildcats Share Their Health-Related Internships
Annie Kennedy
24 January 2025
Students
5 Things to Know about Âé¶¹¹Ù꿉۪s Study Abroad and Exchange Programs
Melinda Hill
23 January 2025
Experiential Education
Health & Wellness
Exercise and Sports Science Teams Up with Student AthletesÂ
Miranda Hasani
14 January 2025
Culinary
What To Know Âé¶¹¹ÙÍø Âé¶¹¹ÙÍø's Future Food Scholarship Program
Miranda Hasani
10 January 2025
Students
7 Ways to Get Involved as a Âé¶¹¹ÙÍø Student
Miranda Hasani
10 January 2025
News
Experiential Education
Choosing the Right Graduate Degree for Your Future
Melinda Hill
02 January 2025
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